K, Laffan. & Verfuerth, C. (2025). Exploring when reducers and non-reducers eat red meat – a qualitative analysis of goals and situations, Journal of Environmental Psychology, 102681, ISSN 0272-4944, https://doi.org/10.1016/j.jenvp.2025.102681.
K, Laffan. & Verfuerth, C. (2025). Exploring when reducers and non-reducers eat red meat – a qualitative analysis of goals and situations, Journal of Environmental Psychology, 102681, ISSN 0272-4944, https://doi.org/10.1016/j.jenvp.2025.102681.